Environmental sustainability assessment of bioeconomy value chains

"The objectives of this work were: (1) to map and analyse accessible LCA data related to bioeconomy value chains in order to identify knowledge gaps; (2) provide a more robust and complete picture of the environmental performance of three bioeconomy value chains (i.e. one per each bioeconomy pillar). This analysis reveals that apart from few products (such as liquid biofuels, some biopolymers and food crops) the environmental assessment of bioeconomy value chains is still incipient and limited to few indicators (e.g. Global Warming Potential and energy efficiency). In this study, a harmonised procedure e the Product Environmental Footprint (PEF), which includes fourteen impact categories e is used to estimate the environmental performance of three exemplary case studies which are inter-related due to the use of sugar as feedstock: sugar (food and feed), bio-based ethanol (bioenergy) and polyhydroxyalkanoates (bio-based product). Results highlight the strong need for methodological harmonisation and coherence for LCA of bioeconomy value chains." (p. 159)

Format: 

Scientific article

Author names: 

Jorge Cristóbol et al.

Length (pp): 

13 (pp. 159-171)

Year: 

2016

Source: 

European Commission, JRC, IES

Type of evidence: 

Sectors: 

Policy changes: 

Environmental impacts: 

Time frame for impacts to materialize: 

Administrative level: 

Method of valuation: 

Excel ID: 

i00024